11:30 a.m. - 3:30 p.m.
Appetizers
French Onion Soup Gratinee
8.50
Fish Soup Marseillaise
8.50
Mesculin Salad with Balsamic Vinaigrette
8.50
Endive, Arugula, and Roasted Beets Salad with Warm Goat Cheese
9.50
Endive Frisse Apple Walnut Salad with Roquefort
9.50
Our Home Cured Smoked Salmon with Cucumber Salad
10.50
Our Homemade Country Paté
8.50
Warm Garlic Sausage over French Lentils
9.50
Main Courses
Brioche French Toast with Mixed Berries and Crème Fraiche
13.50
Omelette with Mushrooms and Goat Cheese
12.50
Eggs Benedict on an English Muffin with Canadian Bacon and Hollandaise sauce
13.50
Poached Eggs in Puff Pastry Shell with Leeks Fondue and Hollandaise Sauce
13.50
Croque Monsieur Classic French Grilled Ham and Gruyere Sandwich
12.50
Cobb Salad with Chicken Avocado Bacon and Roquefort
16.50
Roast Salmon with a Honey Mustard Crust with Couscous and Spinach
19.50
Seafood Crepe in a Mushroom Cognac sauce
16.50
La Boite Burger with Caramelized Onions, Gruyere Cheese and Pommes Frites
12.50
Mignonettes of Filet Mignon with Frites (extra 4.00 for Prix Fixe)
21.50
Desserts
Choice of our Homemade Desserts
Crème Brûlée Ricotta Cheesecake Assorted Fruit Sorbet
Chocolate Mousse Fresh Fruit Salad
7.50
Coffee 3.00 Cappuccino 4.50 Espresso 4.00 Tea 3.00
Prix Fixe (includes appetizer, entrée, and dessert) $26.50
